BECR Brainstorming Lunch

The Duke-UNC USDA Center For Behavioral Economics And Healthy Food Choice Research (BECR) is under the direction of Dr. Matthew Harding, an Assistant Professor of Public Policy and Economics at Duke University. Harding is an economist who conducts applied econometric research to understand how individuals make consumption choices, and quantify the individual and social welfare impact of their choices. We will be using this session to brainstorm research ideas related to a school lunch and garden project. Contact Terry Hartman (terry.harman@duke.edu) for more information.