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Effective March 10, 2020, all Duke-sponsored events over 50 people have been cancelled, rescheduled, postponed or virtualized.
Please check with the event contact regarding event status. For more information, please see https://coronavirus.duke.edu/events

Kitchen Botany: From Dinner Plate to Garden

Vegetables growing in Duke Gardens.
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Tuesday, February 26, 2019
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6:00 pm - 8:00 pm

Learn from Lindsey Luks, Duke Gardens horticulturist, how to grow plants from the vegetables and fruits we eat. Avocado, potato, pineapple and other plants are common in your kitchen. Enjoy them as food and then turn them back into growing plants that may fruit again! Location: meet at the Doris Duke Center. Participant limit: 15.

Contact: Registrar