Garden Basics: Compost and Resilience
Sponsor(s): Sarah P. Duke Gardens
Cost: $8; free for Gardens members and supporters with your “member-free” code.
The goal of commercial composting is to re-imagine how we work with food waste, diverting the waste from landfills and making use of that food waste to re-build soils on a large scale. This results in a more resilient food system and helps to minimize climate change. Hear from the experts at the Raleigh-based CompostNOW about how they have made their composting program available to homeowners, businesses and restaurants. $8; free for Gardens members and supporters with your "member-free" code. Registration at https://rsvp.duke.edu/d/t7qhtj/. Duke Gardens, Duke University, Durham. gardens.duke.edu. 919-668-1707, gardenseducation@duke.edu.
Contact: Registrar