#keepcooking Cooking Class
Sponsor(s): Duke Dining Services (DDS)
A next level cooking class with International Author and Instructor Caroline Bretherton
The Chef's Kitchen #KeepCooking class builds upon our culinary essentials cooking class, #GetCooking, given fall semester. However, you may attend this class even if you did not attend the first class. This course will move away from kitchen and cooking basics and will focus on specific recipes, meal types and baking.
Class Dates: 1/15, 1/22, 1/29, 2/5, 2/12
Class Time: 6:00pm-7:30pm