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Chef's Chatter

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Saturday, October 15, 2022
5:00 pm - 7:00 pm

Get to know your chefs and learn something new; Enjoy a bite of something good, too!

Marketplace Chef, Felicia Ortiz, will be creating Nopales Gazpacho with Roasted Corn Chile Lime Elotes (cold soup of tomato, cactus, corn, poblano, and lentils) for you to taste in celebartion of Latinx and Hispanic Heritage Month!

Type: STUDENT