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Effective March 10, 2020, all Duke-sponsored events over 50 people have been cancelled, rescheduled, postponed or virtualized.
Please check with the event contact regarding event status. For more information, please see

Climate Conscious Dining

Climate Conscious Dining
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Friday, October 25, 2019
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11:00 am - 1:00 pm

Climate Conscious Dining means thinking about the carbon footprint of the food you eat and because meat production, especially beef production, generates a lot of greenhouse gases, removing meat from your diet is one of the biggest things you can do to be a climate conscious diner. But if you're not ready to remove meat from your diet altogether, experts agree that simply reducing your overall intake of meat can help. Stop by one of our tabling events to learn how you can become a climate conscious diner!

10/25: Marketplace: 11am-1pm