Chef's Chatter
Sponsor(s): Duke Dining Services (DDS)
Get to know your chefs, learn something new; Enjoy a bite of something good, too!
Celebrate National Garlic Month & chat with Marketplace Sous Chef Peter Schwab while enjoying a taste of Garlic Foccacia Bread with Rosemary and Sundried Tomatoes, Roasted Garlic Spread, Sauteed Green Garlic!
Type: STUDENT
