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Chef's Chatter

Chef's Chatter
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Tuesday, September 03, 2019
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5:00 pm - 7:00 pm

Join us for our first Chef's Chatter event of the year w/ Sous Chef Audrey Patterson! We are celebrating National Honey Month w/ a sampling of a Pancetta crisp with pear, local goat cheese and a honey drizzle. Audrey is preparing a vegetarian option, too, of honey pear bites!

Tuesday, 9/3
Marketplace
5PM-7PM