Welcome to Energy & Environment at Duke
![Student writing on wall note and waving at camera. Text: "Welcome to Energy & Environment at Duke. Thurs., Sept. 7, 5:30-6 p.m. Ahmadieh Family Auditorium (Gross Hall 107). Are you a student who's new to Duke or new to energy/environment at Duke? Get a quick primer on Duke's energy and environment universe, including opportunities across the university! RSVP: bit.ly/sept7info. P.S. Stick around afterward to kick off the school year in style—with networking and some 'cue! RSVP for the Porch Mixer & BBQ (6-7:30 p.m.): bit.ly/sept7mixer." Duke's Nicholas Institute for Energy, Environment & Sustainability logo.](/images/2023/20230907/40a8b1ce8c586f8fdd29a18acdc798e5-CR-DUKECAL_Welcome to Energy @ Duke 2023_20230815091217PM.png "Student writing on wall note and waving at camera. Text: "Welcome to Energy & Environment at Duke. Thurs., Sept. 7, 5:30-6 p.m. Ahmadieh Family Auditorium (Gross Hall 107). Are you a student who's new to Duke or new to energy/environment at Duke? Get a quick primer on Duke's energy and environment universe, including opportunities across the university! RSVP: bit.ly/sept7info. P.S. Stick around afterward to kick off the school year in style—with networking and some 'cue! RSVP for the Porch Mixer & BBQ (6-7:30 p.m.): bit.ly/sept7mixer." Duke's Nicholas Institute for Energy, Environment & Sustainability logo.")
Thursday, September 07, 2023
5:30 pm - 6:00 pm
The Nicholas Institute for Energy, Environment & Sustainability is excited to host Welcome to Energy & Environment at Duke, a quick primer on Duke's energy and environment universe. Duke students, come learn more about opportunities across the university, how the Nicholas Institute supports students, and how to connect with the community. Register: https://bit.ly/sept7info
Speaking of which... plan to join us right afterward for our Porch Mixer & BBQ networking event from 6-7:30 p.m. on the Gross Hall front porch-just be sure to RSVP separately for that event too (https://bit.ly/sept7mixer). Come for the info, stay for the BBQ!
Contact: Bryan Koen
