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DukeWELL Monthly Seminar

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Thursday, July 11, 2013
5:30 pm - 7:00 pm
Cate Smith, Executive Chef
Buy Green, Buy Local

Get a handle on escalating food prices at the grocery store. Learn tips to buy healthy food without blowing your budget!We will discuss what to buy, how to shop and where to fi nd the healthiest product for your dollar. Also included will be practical tips on storing the food we buy and preparing whole foods.Cate is the Executive Chef at Duke Integrative Medicine's café, which is a critical link in the services and programs offered by Duke Integrative Medicine. Cate is a Certified Dietary Manager and Food Protection Professional, and brings more than20 years of culinary and management experience to Duke Integrative Medicine. Cate is responsible for ensuring that the café and food services serve as atouchstone for the nutritional philosophy of Duke Integrative Medicine's services and programs.

Contact: 919-416-DUKE (3853)